Saturday, May 31, 2008

For Keepsakes


I decided to keep my food blog after all. It's a shame to let it go after spending much time creating and updating it in the first place.

Only trouble is cooking is such a feeling thing, if you know what I mean. You can cook but not feel anything about it. And then yet again you can cook and got so involved with your dishes. So I suppose I am involved again.
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So do come back to the passionate about food blog; I have a number of interesting dishes to share and am now trying to find time (and the right mood) to update that in the blog.
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